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Job Information

Restaurant Depot Night Manager in Brooklyn, New York

Position Title: Night Manager - MNE

Department: Branch Floor

Supervisor: Branch Manager

FLSA: Exempt

Position Summary:

Supervises Stockers and Hilo driver’s during second shift 12pm to 9pm.

Essential Functions:

  • Supervises, trains and evaluates Stockers and Hi Lo Drivers.

  • Ensures friendly, efficient and professional customer service.

  • Ensures compliance with established sales and security policies and procedures.

  • Investigates and resolves customer complaints in a timely and professional manner.

  • Assists customers with product location and detailed information when needed.

  • Plan and prepare work schedules to include lunch and vacation.

  • Ensures shipments are unloaded and stocked timely and accurately.

Other Responsibilities:

  • Performs other work-related duties as required and assigned.

Education, Experience and Skills Required:

  • Background in P&L, Inventory control, merchandising, hiring and training staff, front end, merchandising, cash control, payroll, security and loss prevention mandatory

  • Effective leadership and communication skills.

  • High level of interpersonal skills to handle sensitive situations.

  • Commitment to company values and strong customer orientation.

Work Environment:

  • For the most part the ambient will be room temperature, due to proximity of work-area to the exit doors and receiving docks, room temperature may change according to the season and the level of activity at the store.

Acknowledgement:

I fully understand the responsibilities and qualifications required for this job. Furthermore, I find that I am capable of performing the required functions.

$19.50-$20.15 an hour

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