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High Falls Gorge Servers in Lake Placid, New York

This is a full-time summer, full-time winter position. Take orders and serve food and beverages to patrons at tables in the dining establishment. Duties: • Prepare tables for meals, including setting up items such as linens, silverware, and glassware. • Stock all paper products and bottled beverages, wines, and beers. • Present menus to patrons and answer questions about menu items, making recommendations upon request. • Use I pad system to take customer food orders, for transmittal to kitchen staff. • Able to answer customer questions on beer and wine selections. • Pour and bring wine or beer selections to tables with appropriate glasses and table service. • Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee. • Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out the trash, or checking and cleaning bathroom and washing dishes. • Safely serve all alcoholic beverages, appropriately cutting off customers when necessary. Skills Required: The applicant does not need to be an experienced server. The candidate must be clean, neat and organized, and able to work in a fast-paced environment. Knowledge of beers and wines is helpful. Weekends and holidays are required to work.