New York Seasonal Jobs

Job Information

Guest Services, Inc. Cook- $500 bonus potential! Housing Available! in New York, New York

**GREAT PEOPLE | GREAT BENEFITS | JOIN OUR ALL-STAR TEAM!**

**Cook- $500 bonus potential! Housing Available!**

Hither Hills State Park, managed by Guest Services, is now hiring Seasonal Cooks. Candidates must be highly service oriented. Previous cook experience is preferred.

This is a seasonal position that is expected to start in April and continue through the summer and into early fall.

Low cost team member housing is available!

Up to $500 in sign on bonuses available! Qualified teammembers will receive $200 after 30 days of employment, $150 after 60 days ofemployment, and $150 after 90 days of employment for a total payout of up to$500! Conditions Apply.

Team Member will be eligible for exciting perks such as on site food and retail discounts! Apply today to join our All-Star Team!

**JOB** **SUMMARY**

The Cook assists the Chef or General Manager by preparing, cooking, and serving food.

**ESSENTIAL FUNCTIONS**

- Prepare and cook food items according to recipes, daily menus, and supervisor instructions.
- Clean and inspect kitchen equipment, kitchen appliances, and work areas in order to ensure cleanliness and functional operation.
- Operate food station, including performing station checklist, temperature log, counter meeting, and signage.
- Requisition food supplies, kitchen equipment, and appliances, based on estimates of future needs.
- Monitor menus and spending in order to ensure that meals are prepared economically.
- Maintain awareness of safety issues, and report them immediately to your manager.

**SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE**

- Partial High School education required; High School Diploma/G.E.D. preferred.
- Culinary knowledge.
- Food Safety certified and strong sanitation habits.
- Strong customer service abilities; actively looks for ways to assist customers and coworkers.
- Ability to recognize when a problem has occurred and communicate it to management.

**PHYSICAL AND MENTAL REQUIREMENTS**

- Moving about on foot to accomplish tasks, particularly frequent movements from place to place within the unit. Bend, lift, carry, reach/extend arms and hands above shoulder height frequently, or otherwise move in a constantly changing environment.
- Lifting, carrying, and pushing up to 25 lbs. regularly, 30-35 lbs. frequently, and up to 50 lbs. occasionally.
- Ability to stand for the entire work day.
- Climbing steps regularly.
- Withstanding temperature extremes in freezer, refrigerator walk-in and grill areas.
- Reading and writing work-related documents in English.
- Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.
- Constantly communicates and receives verbal communication with other employees in fast-paced kitchen.
- Physical presence at the job site is essential to perform job duties.

**EQUIPMENT USED**

- Standard commercial cooking machinery and utensils.


Guest Services, Inc. is an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

DirectEmployers