150 Garden LLC Line Cook in New York, New York
Prepare, season, and cook different kinds of food. Maintain a meticulous approach to inspecting and sanitizing food preparation areas, equipment, work surfaces, and serving spaces, to uphold strict standards of safe and hygienic food handling. Guarantee freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Regulate and monitor the precise temperatures of ovens, broilers, grills, and roasters to ensure that all food items are stored and cooked in good condition, guaranteeing both flavor and safety. Prepare and decorate food before serving it to waiters or customers.
Minimum Salary: 36525 Maximum Salary: 36525 Salary Unit: Yearly